LUNCH MENU

OUR MENUS

Step into R Public House, where Crafted Warmth meets elevated Pub Fare. Led by Chef Jose, our menu blends Midwestern flavors with creative twists, reflecting his rich background. Each dish is a tribute to the American tavern spirit—unfussy, flavorful, and made with care. Join us for a memorable dining experience in the heart of Jarvis Square.

Lunch is available Wednesday through Friday from 11am- 4pm

SMALL PLATES

Chicken or Cauliflower WingsChoice of buffalo, bbq, lemon pepper, or Nashville hot sauce or tossed in garlic parmesan, served with celery and your choice of bleu cheese or ranch.

Chicken

$15

Cauliflower

$12

Kimchi Fries

Hand-cut fries topped with kimchi, spicy gochujang aioli, and jalapeno

Vegetarian

Hot

Fried Pickles

Dusted pickle spears, served with Chicago dog aioli

11.00

Vegetarian

Fried Brussels Sprouts

Honey sriracha drizzle, sriracha aioli

Bacon Wrapped Dates

Our famous goat cheese filled, cherrywood bacon wrapped dates served with a spicy dijon aioli

13.00

RPH Favorite

Cheese Curds

Elsworth Farms cheese, hand breaded, served with marinara.

Warm Soft Pretzel Bites

Served with Chicago dog aioli and homemade beer cheese

Vegetarian

Beyond Tenders

Plant based tenders, with your choice of ranch, buffalo, lemon pepper or pineapple habanero sauce for dipping.

Vegetarian

EGGS & SKILLETS

Cheesy Potato Skillet

Sausage, bacon, hash browns, sharp cheddar, sour cream, crispy scallions. Add two eggs for $3

13.00

Wild Goat Skillet

house rosemary potatoes, garlic sauteed spinach, caramelized onion, mushrooms, bell peppers, goat cheese

New

Vegetarian

Steak Skillet

house rosemary potatoes, mushrooms, onions, broccoli, bleu cheese. Add two eggs for $3

RPH Breakfast Plate

Two eggs your way, bacon or sausage, breakfast potatoes, homemade biscuit or English muffin.

16.00

Chilaquiles

crispy chips tossed in green salsa with avocado, Mexican chorizo, beans, pico de gallo, two eggs your way can be made vegetarian

New

SALADS

B.L.T Salad

Mixed greens, grilled chicken, bacon, grape tomatoes, red onions, avocado, parmesan cheese, balsamic vinaigrette

"R" Public House Salad

Mixed greens, bleu cheese, dried cranberries, pine nuts, grape tomatoes, red onions, tossed with a white balsamic vinaigrette.

16.00

Vegetarian

Avocado Salad

Mixed greens, avocado, grape tomatoes, red onion, cucumber, lime vinaigrette

Vegetarian

BURGERS

Served with your choice of fries, salad or coleslaw. Upgrade to signature fries, tots, mashed potatoes, kimchi fries, onion rings or seasonal vegetables

Fig Burger

Red wine fig jam, goat cheese, bacon

R Public Burger

Cheddar, pickled red onion, R Special Sauce

19.00

Smokehouse Burger

Bacon, cheddar, onion ring, BBQ sauce

Impossible Mushroom Swiss

6oz plant based patty, topped with your choice of cheese

Vegetarian

Veg Head Burger

Black beans, corn, mushrooms, roasted bell pepper and rice patty with Swiss, guacamole and salsa de molcajete

Vegetarian

WRAPS & PANINIS

Served with your choice of fries, salad or coleslaw. Upgrade to signature fries, tots, mashed potatoes, kimchi fries, onion rings or seasonal vegetables

Buffalo Chicken Wrap

Grilled chicken breast, buffalo sauce, bleu cheese crumbles, mixed greens, avocado, tomato, red onion, ranch dressing

Grilled Steak Wrap

Grilled steak, spinach, grilled onions, mushrooms, Swiss cheese

Avocado Wrap

Mixed greens, tomatoes, avocado, red onion, pepper jack cheese, chipotle ranch

Cheesesteak Panini

Grilled steak, Swiss cheese, grilled onions and peppers

Grilled Cheese

choice of cheese, choice of ham or bacon

Grilled Chicken Panini

choice of cheese, grilled chicken, bacon, ham